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  • Recipes for James Martin

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by James Martin
25 mins prep, 15 mins cooking, 40 mins total

then set to one side. 3. Add the onion, garlic and fennel to the same pan and sweat for 2 minutes before adding the tomatoes, tomato puree
http://uktv.co.uk/food_recipe_aid_~
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by James Martin
25 mins prep, 40 mins cooking, 65 mins total

Method 1. Heat the olive oil and sweat the onion, fennel, garlic, star anise, tomato puree, crabs and lobster shells for 5 minutes
http://uktv.co.uk/food_recipe_aid_~
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by James Martin
15 mins prep, 30 mins cooking, 45 mins total

each tomato. 2. In a small bowl, combine the thyme, garlic, salt and ground…Method 1. Preheat the oven to 200C/gas 6. Keeping the tomatoes on the vine
http://uktv.co.uk/food_recipe_aid_~
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by James Martin
20 mins prep, 105 mins cooking, 125 mins total

5. Return the beef to the pan with the tomato puree and paprika. Cook, stirring, for 2 minutes. 6. Add in the tomatoes, white wine and beef stock
http://uktv.co.uk/food_recipe_aid_~
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by James Martin
30 mins prep, 70 mins cooking, 100 mins total

Method 1. Put the lamb in a big mixing bowl and add all the spices, harissa and olive oil. Toss together until the lamb is coated with the spices. 2. Heat a st…
http://uktv.co.uk/food_recipe_aid_~
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by James Martin
45 mins prep, 195 mins cooking, 240 mins total

6. Add the apricots along with their soaking water. 7. Stir in the almonds, raisins, sultanas, honey, tomato juice, tomatoes and lamb stock
http://uktv.co.uk/food_recipe_aid_~
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by James Martin
15 mins prep

Method 1. Cut the tomatoes in half lengthwise, cut out the core, and cut each half into 4 wedges. Put the tomatoes into a large salad bowl
http://uktv.co.uk/food_recipe_aid_~
by James Martin

sweetcorn, stock and tomato purée. Bring to the boil, then turn down the heat and allow to simmer for 15-20 minutes. The soup is good just as it is
http://www.bbc.co.uk/…cipes_tomatoandsweetcor​nso_~
image removed
by James Martin
15 mins prep, 30 mins cooking, 45 mins total

fennel seeds and sugar and cook, stirring often, until sugar melted. Add the soy sauce and tomato ketchup. Season with salt and freshly ground pepper
http://uktv.co.uk/food_recipe_aid_~
by James Martin
25 mins prep, 15 mins cooking, 40 mins total

Remove from the oven and leave to cool. 2. Cut the tomatoes in half lengthways, cut out the core and cut each half into eight
http://uktv.co.uk/food_recipe_aid_~
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