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by James Martin
25 mins prep, 15 mins cooking, 40 mins total
then set to one side. 3. Add the onion, garlic and fennel to the same pan and sweat for 2 minutes before adding the tomatoes, tomato puree http://uktv.co.uk/food_recipe_aid_~
by James Martin
25 mins prep, 40 mins cooking, 65 mins total
Method 1. Heat the olive oil and sweat the onion, fennel, garlic, star anise, tomato puree, crabs and lobster shells for 5 minutes http://uktv.co.uk/food_recipe_aid_~
by James Martin
15 mins prep, 30 mins cooking, 45 mins total
each tomato. 2. In a small bowl, combine the thyme, garlic, salt and ground…Method 1. Preheat the oven to 200C/gas 6. Keeping the tomatoes on the vine http://uktv.co.uk/food_recipe_aid_~
by James Martin
20 mins prep, 105 mins cooking, 125 mins total
5. Return the beef to the pan with the tomato puree and paprika. Cook, stirring, for 2 minutes. 6. Add in the tomatoes, white wine and beef stock http://uktv.co.uk/food_recipe_aid_~
by James Martin
30 mins prep, 70 mins cooking, 100 mins total
Method 1. Put the lamb in a big mixing bowl and add all the spices, harissa and olive oil. Toss together until the lamb is coated with the spices. 2. Heat a st… http://uktv.co.uk/food_recipe_aid_~
by James Martin
45 mins prep, 195 mins cooking, 240 mins total
6. Add the apricots along with their soaking water. 7. Stir in the almonds, raisins, sultanas, honey, tomato juice, tomatoes and lamb stock http://uktv.co.uk/food_recipe_aid_~
by James Martin
15 mins prep
Method 1. Cut the tomatoes in half lengthwise, cut out the core, and cut each half into 4 wedges. Put the tomatoes into a large salad bowl http://uktv.co.uk/food_recipe_aid_~
by James Martin
sweetcorn, stock and tomato purée. Bring to the boil, then turn down the heat and allow to simmer for 15-20 minutes. The soup is good just as it is http://www.bbc.co.uk/…cipes_tomatoandsweetcornso_~
by James Martin
15 mins prep, 30 mins cooking, 45 mins total
fennel seeds and sugar and cook, stirring often, until sugar melted. Add the soy sauce and tomato ketchup. Season with salt and freshly ground pepper http://uktv.co.uk/food_recipe_aid_~
by James Martin
25 mins prep, 15 mins cooking, 40 mins total
Remove from the oven and leave to cool. 2. Cut the tomatoes in half lengthways, cut out the core and cut each half into eight http://uktv.co.uk/food_recipe_aid_~ |
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